Tag: five ingredients

Grilled corn and asparagus salad

Grilled corn, asparagus and feta salad

Summer is here! My favorite season. Flip flops, the ocean, tan lines, fireflies and this grilled corn and asparagus salad are just some of the reasons why I love summer. Recently I’ve become obsessed with grilling, which is a good thing because it’s grill weather. I think, for a while, I was slightly intimidated by the grill. I always let my dad or brother do the grilling when I lived at home and when I moved out I lived in an apartment, where having an outdoor grill wasn’t allowed. Now that I have a house and my own grill, I fire it up pretty much all summer long. It’s a great and simple way to get awesome flavor into food.

For Father’s Day, I grilled some sirloin steaks with salt, pepper (and…sshhh…a little bit of butter) and everyone raved about them. They all kept asking me what I marinated the steak in. That’s the magic of the grill, and salt of course. The steaks were a hit but they shared the spotlight with this grilled corn and asparagus salad. It’s the perfect side dish for any summer dinner, picnic or barbecue. It’s also made up of only five ingredients, plus salt and pepper, which I declare freebies. (more…)

Hot ham dip

hot ham dip

Happy Easter Monday everyone! For those of you who celebrate, I hope you had a wonderful Easter weekend. We spent Sunday morning at church and then spent the afternoon at my parent’s house for Easter “dinner”, if you can call it that. My husband pointed out that on holidays, for some reason, we never eat at a normal time. We always eat at 2 or 3 or 4 o’clock in the afternoon. Does anyone else’s family do this? Anyway, this Easter was no different. We ate at 3 o’clock and we called it Easter “dinner”. In my family, we divide up the food and each person is usually responsible for one of the courses. My favorite, and the one that usually gets assigned to me, is the appetizers. After some thought, I finally settled on making a tomato, mozzarella and basil salad (aka caprese), my famous guacamole (its really only famous amongst my family, but it’s good! I promise!), and hot ham dip. (more…)

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